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nstructions: Simply Perfect Pasta.Step 1: Select number of servings.Servings - 2. Pasta - 1/4 box. Water - 2 qt. Salt - 1 tsp.Servings - 4. Pasta - 1/2 box. Water - 3 qt. Salt - 2 tsp.Servings - 8. Pasta - full box. Water - 5 qt. Salt - 1 Tbsp.Step 2: Pick your time/firmness.6 minutes al dente.7 minutes firm.8 minutes tender.Step 3: Cooking directions:1. Bring water to a rapid boil.To add flavor and reduce stickiness, add salt (optional).2. Add pasta and stir; return to rapid boil.3. Cook uncovered, stirring occasionally.4. Drain well. Serve as desired.Maintaining perfect pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.
The pasta America calls home
Enriched macaroni product
Non GMO project verified
Low Fat
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